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BRC food safety

The BRC Global Standard for Food Safety is a leading safety and quality certification for food manufacturers that guarantees the standardization of quality, safety, and operational criteria, required to be in place within a food manufacturing organization. The BRC Global Standard for Food Safety underlines the importance of a secure supply chain in every sector. In addition, it also ensures that legal obligations are fulfilled by manufacturers and is used by over 23.000 certified suppliers worldwide. The Standard was originally developed and published in 1998 and has been regularly updated to follow......

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